Our tacos are made to match the technique of authentic Mexican road-side taquerias. They're wrapped in fresh, hand-made, naturally gluten-free corn tortillas. The fillings are made from local, responsibly raised meats when possible and we just about always have a vegan option on hand. Peppers for our hand-made salsas come from either local farms, like Off Beet Farm, or are hauled from our annual travels to Mexico.

You'll also find our signature flavoured lemonades squeezed right in front of you, as well as a rotating menu of additional refreshing beverages like aguas frescas and smoothies.

For those with a sweet tooth, we've got our fruit filled and preservative free popsicles & freezies and ice cream floats made with your choice of cold brew or lemonade.

We try to represent as many great local companies as we can possibly fit in our little shack. From the cutest ever dog treats by The Littlest Pet Bakery, to the best cold brew coffee you'll ever taste made by Low Point Coffee Co, to Halifax's best fair trade and organic loose leaf tea provider, World Tea House. We regularly use products from Off Beet Farm, Hodgepodge Farm, and Martock Glen Farm in our tacos and treats.

To see what’s cooking on a day to day basis, check Instagram for the latest!